Amount of 20:0 eicosanoic, arachidic fatty acid in McDONALD'S, Strawberry Sundae

Fast Foods

In 100 g (Grams) of McDONALD'S, Strawberry Sundae there is 0.005 g of 20:0 eicosanoic, arachidic fatty acid. Change amount

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20:0 eicosanoic, arachidic fatty acid

20:0 eicosanoic, arachidic fatty acid is a nutrient present in many other foods. The below table lists foods high in 20:0 eicosanoic, arachidic fatty acid other than McDONALD'S, Strawberry Sundae.

Nuts, macadamia nuts, dry roasted, without salt added 1.944 g 1.94%
Nuts, macadamia nuts, dry roasted, with salt added 1.944 g 1.94%
Nuts, macadamia nuts, raw 1.94 g 1.94%
Chocolate-flavored hazelnut spread 1.877 g 1.88%
Oil, peanut, salad or cooking 1.4 g 1.4%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 0.727 g 0.73%
Oil, industrial, canola for salads, woks and light frying 0.727 g 0.73%
Peanut butter, smooth style, without salt 0.719 g 0.72%
Peanut butter, smooth style, with salt (Includes foods for USDA's Food Distribution Program) 0.719 g 0.72%
Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%) 0.674 g 0.67%
Oil, industrial, canola, high oleic 0.673 g 0.67%
Peanuts, all types, oil-roasted, without salt 0.668 g 0.67%
Peanuts, all types, oil-roasted, with salt 0.668 g 0.67%
Oil, canola 0.65 g 0.65%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 0.641 g 0.64%
Peanut butter, chunk style, without salt 0.64 g 0.64%
Peanut butter, chunk style, with salt 0.64 g 0.64%
Oil, corn and canola 0.615 g 0.62%
Peanut Butter, smooth (Includes foods for USDA's Food Distribution Program) 0.614 g 0.61%
Peanut butter with omega-3, creamy 0.579 g 0.58%
McDONALD'S, Strawberry Sundae

McDONALD'S, Strawberry Sundae is a type of Fast Foods. The most significant nutrients in McDONALD'S, Strawberry Sundae are listed below.

Water 64.02 g 64.02%
Energy (calorie) 158 kcal
Energy (joule) 659 kJ
Protein 3.19 g 3.19%
Total lipid (fat) 3.95 g 3.95%
Ash 0.75 g 0.75%
Carbohydrate, by difference 28.09 g 28.09%
Fiber, total dietary 0 g
Sugars, total 25.32 g 25.32%
Sucrose 16.53 g 16.53%
Glucose (dextrose) 2.17 g 2.17%
Fructose 1.61 g 1.61%
Lactose 4.72 g 4.72%
Maltose 0.29 g 0.29%
Galactose 0 g
Calcium, Ca 110 mg 0.11%
Iron, Fe 0.1 mg
Magnesium, Mg 11 mg 0.01%
Phosphorus, P 91 mg 0.09%
Potassium, K 173 mg 0.17%

Nutrients in McDONALD'S, Strawberry Sundae